Sprouts chaat
Hello friends, As kids, when we were first introduced to sprouts by our mom in form of a salad, we ate it reluctantly. Of course, we were too young to eat foods for their nutritive value, all that mattered was taste and visual appeal. Years passed by and we got accustomed to the taste. However, things took an interesting turn when we started watching cookery shows and tried out interesting recipes using sprouts like sprouts tikki, sprouts veg pulao, sprouts mushroom curry, sprouts sandwich, stuffed bun etc. and enjoyed. The fact that they are nutritious seemed like a cherry on the cake. We used to make bhelpuri, corn chat and chana chaat at home regularly and thought why not turn sprouts into a chaat by going on similar lines. And did we tell you that this is indeed one of the most easy and tasty ways to include sprouts in one’s diet? Do give it a try and let us know your feedback. In case, you experience digestive discomfort after consuming raw sprouts, feel free to lightly stea